Chef

MICHAEL ANGELONI

Known for his creativity and versatility, Angeloni has worked with many of Toronto’s finest chefs. He graduated from Humber College’s Culinary Apprenticeship Program in 2007... read more

WE DO IT

by hand

We believe in following the Italian tradition by sourcing the freshest local ingredients when possible. We are inspired by our heritage, not defined by it."

LOCATIONS

Cheers!

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